Arabic coffee

Ingredients:

1 cup water
2 teaspoons Arabic coffee
½ – 1 teaspoon sugar

Directions:

In an Arabic coffee pot or a small pot on medium high heat, add all ingredients. Stir to remove any clumps of coffee in the water.

Let come to a boil stirring only from the top of the pot to ensure the grounds at the bottom don’t resurface. Once at a boil, remove from heat and serve in Arabic coffee cups or espresso cups.

Arabic coffee

It's good but it is VERY strong, so a little goes a long way!

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Course Drinks

Ingredients

  

• 1 cup water
• 2 teaspoons Arabic coffee
• ½ – 1 teaspoon sugar

Instructions

 

• In an Arabic coffee pot or a small pot on medium high heat, add all ingredients. Stir to remove any clumps of coffee in the water.
• Let come to a boil stirring only from the top of the pot to ensure the grounds at the bottom don’t resurface. Once at a boil, remove from heat and serve in Arabic coffee cups or espresso cups.

Keyword Arabic Coffee “Pan-Banging” Cookies