Meal Plan 20: May 12-17
Last Updated on May 11, 2025 by Jacqueline Rafidi
Monday: Kafta bil sanieh – this weeks newest recipe! Baked kafta kebabs with potatoes and tomatoes. Best enjoyed with vermicelli rice and a simple salad
Tuesday: Mujaddara – Lentils and rice with a simple salad. Inexpensive, quick and nutritious. What more can you ask for, really?
Wednesday: Greek chicken with tzatziki sauce, Greek rice pilaf and horiatiki salad
Thursday: Baked ziti with pesto ricotta
Friday: Soy and crispy ginger fish
Saturday: Freekeh salad with shrimp, corn and Middle Eastern chimichurri
Breakfast: Crab cake eggs benedict. Something special this week!
Dessert: Strawberry rose tahini shortcakes with labneh whipped cream – a perfect dessert for spring and Mother’s Day
