Meal Plan 29: November 27 – December 3
Monday: Mexican chicken and rice soup. I’ve been craving this and can’t wait to make it!
Tuesday: Blackened salmon with walnut date gremolata – add some zucchini to the sheet pan for a nice light meal or enjoy with some rice or potatoes
Wednesday: Classic Homemade chili for a mid week pick me up
Thursday: Orange chicken stir fry maybe with a side of veggie lettuce cups!
Friday: Shrimp curry ramen. Take-out who?
Saturday: Sayadieh for a beautiful and delicious meal with a side of Middle Eastern simple salad.
Breakfast: Chilaquiles! I’m always craving this.
Dessert: A fresh tray of baklava!
Mexican Chicken and Rice Soup
We all know chicken soup is good for the soul and this Mexican chicken and rice soup is giving all the soulful and cozy feels. This soup is inspired by…
Blackened Salmon with Walnut Date Gremolata
Blackened Salmon with Walnut Date Gremolata is truly one of my favorite ways to enjoy salmon. Its also, for the most part, a sheet pan meal! Who doesn’t love that?…
Classic Homemade Chili
Classic Homemade Chili – the perfect comfort food on a chili fall or winter night. It’s been the perfect weather lately for a classic homemade chili. Crisp nights where we…
Orange Chicken Stir Fry
Stir frys are some of my favorite things to make because they’re so versatile. In this version, I’m taking inspiration from orange chicken, but using real orange juice and zest…
Shrimp Curry Ramen
Ingredients: 2 tablespoons vegetable oil 2 cloves garlic, minced 1 inch knob ginger, minced 2-3 shallots or ½ onion, diced fine 2-2 ½ tablespoons thai red curry paste 1 can…
The Best Sayadieh – Arab style fish and rice
This Arab style fish and rice dish known as sayadieh is fragrant and flavorful. If you’ve ever been wondering how to cook fish and rice, look no further than this…
