Meal Plan 27: November 13 – 19

Monday: Roasted lemon garlic salmon with herby vinaigrette to start the week off fresh and light

Tuesday: Mediterranean stuffed zucchini boats with rice pilaf and simple salad for a simple, healthy and filling meal

Wednesday: Italian white bean soup with butternut squash and kale because we need some comfort in these cold nights!

Thursday: Mujaddara for a simple mid week meal

Friday: Mediterranean shrimp with tomatoes and feta with Greek rice pilaf and horiatiki salad. Flavorful and colorful, my favorite kind of meals.

Saturday: Braised short ribs with creamy polenta to prepare our tummies for a week of decadence. Don’t forget to turn the leftover short ribs into a pappardelle pasta! My fave

Breakfast: These easy chilaquiles always hit the spot

Dessert: Spiced pumpkin puff pastry squares

Roasted Lemon Garlic Salmon with Herby Vinaigrette

Posted on August 24, 2022

Your newest favorite weeknight meal! Roasted lemon garlic salmon with herby vinaigrette is simple, beautiful, and delicious. Vibrant colors will automatically gravitate you to this luscious recipe, but just wait…

Mediterranean Stuffed Zucchini Boats

Posted on July 12, 2022

These Mediterranean Stuffed Zucchini Boats check all the boxes. Easy for a weeknight meal, kid friendly, simple and flavorful. This is the perfect thing to make whenever you’re in a…

Italian White Bean Soup with Butternut Squash and Kale

Posted on October 12, 2022

Italian white bean soup with butternut squash and kale. A deliciously cozy and comforting meal yet light and veggie packed at the same time. This is the perfect fall or…

Mujaddara

Posted on October 24, 2019

  Ingredients: 1 cup large green/brown lentils, rinsed thoroughly and sifted for stones 1 cup jasmine rice, rinsed thoroughly 3 cups water 1 tablespoon cumin 4 onions, cut into half-moons…

Mediterranean Shrimp with Tomatoes and Feta

Posted on May 18, 2022

Are you ready for your new favorite weekday dish? This Mediterranean shrimp comes together SO quickly with minimal time and ingredients. Who doesn’t love that for weekdays?! I love shrimp…

Braised Short Ribs & Creamy Polenta

Posted on February 27, 2021

I was inspired to make these short ribs by a dish from one of my favorite restaurants in San Diego – Cucina Urbana. They have a delicious Short rib pappardelle…