Meal Plan 27: June 30-July 5
Last Updated on June 29, 2025 by Jacqueline Rafidi
Monday: Creamy tomato and white wine chicken
Tuesday: Mushroom truffle oil risotto (listen, I know this picture does zero justice but the recipe is fire! One of my first recipes back in 2017 and I forgot to take a picture while filming lol!)
Wednesday: Veggie lettuce cups – You could also swap out the tofu for meat of choice
Thursday: Mediterranean shrimp with tomatoes and feta, rice and horiatiki salad
Friday: Greek summer pasta salad with herby vinaigrette
Saturday: Vegetarian Makloubeh and a simple salad. Too many delicious summer produce to not use it in something like this.
Breakfast: Loaded breakfast scramble plate
Dessert: Crispy top cinnamon streusel zucchini bread
Drink: Limonana – the original mint lemonade!
